International Baking Mix

A place for bakers around the world to create and share yummy delights together ♥

This is my newest endeavour with friends allocated around the world :D . I miss them and we love to bake – so why not put the two together. Each month we will bake something new, which could be something we’ve always dreamt about, but never tried or we’ll take a new spin on an old classic. The options are open and the list endless! There will be freedom to adjust, adapt, experiment, explore, and decorate to our hearts’ content. I will post our results here on The Traveling Heart, but I want to extend the invitation to you as well. If you like to bake and want to take part, please contact me and you will receive a new recipe each month. You can then post the results on your own blog, fb, twitter, tumblr, refrigerator door… and if you want I gladly would take a comment under the results post with a link to your own beautifully baked delight.

She & Him

She’s got star spangled eyes and he wears a tie
They sail on the sea and laugh in the breeze
When they land on the shore, they always explore
Through the grass and flowers, for hours and hours
If they see a bunny they drink tea and honey
It’s not so rare to spot a white hare
And that’s why they’ve chosen, it for an omen
To drink in the shade on their rose coloured days
He and his tea flask, she and her crumpet basket
Crumbs in their wake, never on mistake
Her hand in his, butterflies on their skin
Berries lead them home with the ocean to roam
Until they look at the sky with diamond eyes
And he sees that it’s her, and she stays forever.

A Day in the Fabulous Destiny of Amélie Poulain

I’ve said it before, but Amelie is one of my favourite movies of all time. When I first watched it I had no clue what to expect and as a result was completely charmed by the whimsical yet real world she created for herself in trying to overcome her own isolation by doing good for others. It has a few questionable parts, but as a whole the movie has a message that continues to bring me back to the TV screen year after year.

As a challenge for myself between keeping up with the day to day things, I was determined to have an “Amelie” day for myself. I have a few other real and fictional people I’ve reserved for other days, but I wanted to first begin with her.

in the life of amelie

in the life of amelie

in the life of amelie


And so a story unfolds as the sun wakes me up at 6:00 AM to show me it’s there, I give it a wink and decide to go back to sleep for another two hours. Soon after my feet touch our fake wood floor a cute little orange cat arrives at our doorstep, as my friends wave goodbye for Spain. Matt and I become temporary caretakers of little Jesse who likes when I sing her lullabies in a jazzy voice and also sitting in high windowsills. She doesn’t like the sounds of loud engines zooming by.


As Matt heads to London, I walk down a road to find an address. There are many houses with flowers, but I am drawn to the one with a little iron gate. I will return in a few hours if I don’t cower out, but for now it’s off to the train with a huge bag of memories going to a second hand store.


I can imagine someone buying my green sweater I’ve lived what seems 5 lives in or more. I can dream about another person feeling cozy in the winter time opening up Christmas presents with my former shirt and glowing coloured lights watching the scene for me instead with happy smiles all around. I hated to say goodbye, but a year in my drawer could have been a year on someone else instead.


I have a mission though so I can’t linger in nostalgia or what could become. I put my heart in the mail then I find the ingredients on my shopping list: caramel yogurt, salted French butter, and two-toned peaches of red and orange, plus some tulips and tea. If It weren’t for the wind blowing me to where it knew I could find them all, I would have ridden the train home still thinking of where to go next. Instead I have time for a cup of coffee and a poem or two on the way.


The yogurt is still cold – I didn’t take too long! I love to eat it on the back of my spoon, call it my everyday crème brulèe. I sit and think of five other favourite things and my five least favourite things – hairs on my face after a haircut don’t make the happy list. Time is ticking so I prepare a note and sprinkle some hearts into a bag of tulips and walk by that iron gate with my heart racing! This time I leave my flower bag on one of the curly cues. A whale in the sky sees me as I rush around the corner where the sunlight is falling beautifully between the tree leaves. I think it’s the perfect spot to leave a message from the poem I read earlier. After all that I come back home with one more thing on my heart.


There is an elderly man who is quite frail and I know he goes outside from time to time, but I never see him with anyone. I sneak up the stairs and leave some tea and a sponge cake on his mat with some hearts so he knows he’s not forgotten.


I imagined that someone stole the flowers as they hung on the gate because when I had returned before they were already gone. Then I imagined the man upstairs tripping over his gift – how terrible! The reason I married the man I did is because he leaves me laughing at myself at the end of the day. Who goes around stealing flowers? Maybe I wasn’t discreet in my red dress and they saw me from a mile away, but it doesn’t matter because I’ve enjoyed that house’s flower and I wanted to give them some from me.


There is nothing left to do, but eat some pasta and bake Amelie’s famous plumb cake as I’m serenaded by some accordions and twinkling piano keys coming out of my computer. Some little birds come out to help me bake- it takes us 3 1/2 hours! I burn the cake because I can’t seem to quite figure out the temperature in my fan oven. It turns out though that kitchen scissors destroy the evidence and I spend the rest of the night with Matt and Jesse as we all watch a movie with a flying mouse that rescues a princess. It is a perfect end to a perfect day.

Amazingly delicious plum cake recipe with great how to instructions HERE.

Elderflower Cordial

hot drinks with fruit

What the Monday brought me was a dear friend and a fun little escapade. We walked in the rain around old buildings and cute little bakeries that made us almost weak at the knees when we smelled the little cakes that were probably just too cute with pink and yellow frosting, but I tried to not look too close. That was not our destination, but it was a nice place to be lost. We pressed on to Bill’s, what turned out to be an urban garden affair. This is where we spent a good 2 hours catching up on 4 years. My friend Jess ordered this mysterious drink and I felt like a little kid staring at it with all of it’s colours. After we took another glance at the menu we realised she had ordered elderflower cordial. It was hot and clear steeping with freshly cut fruit. Now I’ve since made it at home, buying my ingredients rather than making the cordial from scratch and it is a treat. Take a fancy dash of cordial syrup, mixed with just boiled water, give it a stir, and then cut up the most colourful fruit you can find for a bit of whimsy.
If you don’t have elderflower, you can find recipes here, or you can add another flavour, or a dash of fruit concentrate that you like.

hot drinks

Hot drink

hot drink

hot drink

hot drink with fruit

hot drink with fruit

hot drink with fruit

hot drink with fruit

hot drink with fruit, syrup, Marks & Spencer's Elderflower syrup

Pages to Fill

After a year or more has come and gone I am breaking out a new journal :) . It’s been on my mind for the past week, because I feel like I am learning so much and I don’t want to forget it! Even if I never read what I write I feel it solidifies my thoughts into my brain better. They are processed. I just went to a conference last week, some new books have arrived, and I feel in a way that I’m getting a little more settled so I don’t want my thoughts to fly away. My head feels like a universe with all these orbiting stars and planets. Maybe some beauty will come of all that flying around!
After 8 months I’ve finally put our bedroom dressers and our bed in a way that just feels right. I’ve moved our clothes into our room instead of the spare room and put a picture and clock on the wall. And bless Matt’s heart for switching me his side of the bed. I for some reason have to change how I sleep every year for the last 4 years…But I digress :) .

Thanks everyone for your encouragement this week. Hugs from me ♥.

Growing Pains

Lately I’ve felt like giving up on a lot of my dreams because I don’t feel like I have what it takes. People have even told me I’m not the person I dream of being, but those people never took the time to know the real me – I can see that now. I look around and there seem to be so many excuses to quit and live comfortably. But the thing is I’ve already had things happen to me that seemed impossible. Take marriage for one – of course I never could see anyone to marry before when my husband was half way around the world. Some things don’t make sense for years until it’s the right time. What I’m really trying to say though is that there are always excuses I can find to stop dreaming. But then I read about a person who is faced with even worse circumstances and does something amazing, sometimes even changing the world. The circumstances are not that things are ever easy. I don’t have everything figured out and maybe I never will, but this life is short. I want to trust that there is a future me out there saying you stepped out and fell down like you thought you would, but you also got up and that made all the difference.

Nature Walk

I was sick for days – cooped up. Once I felt better I went outside to revisit the flowers with an ice-cream cone and ended up feeding some cute lil baby ducks. I completely exhausted myself, but it was worth it, so later I couldn’t do much but lay down and watch Amelie all in French. I don’t speak French (yet), but I’ve seen the movie so many times I know what they’re saying. It is a remedy movie for me when I’m in need of a smile. I have a post to come relating to this movie that I’m excited to eventually make. Until then I hope you enjoy little scenes for my nature-filled day.

I love to look around and see that there is life from the little lady bug to the big flowering trees. There is so much beauty everywhere :) .
Long walks are great this time of year with a camera or without. Other things that I think fit perfectly in the season of spring are:

♥ a vase full of pink tulips

♥ watching Bambi with someone you love

♥ eating pastel coloured chocolate eggs

♥ letting the wind do your hair

jean jackets

♥ drinking fruit tea with honey

What to do when it Rains


My last few days consisted of sprinkling glitter on flowers, ruby red jam smothering a sponge cake, tea with M., rain, red nails with a gold star, spilling stars on the floor and becoming upset and then instantly happy with how pretty they were, Swiss chocolate from my friend S. that I had to eat while watching Chocolat (I had forgotten how sweet this movie was), and garden quesadillas (sautéed onion, green pepper, potatoes, snow peas, and scrambled eggs squished in cheese and seedy tortillas.)

I hope you have been having your own lovely days.